Cerasuola Organic Italian Extra Virgin Olive Oil - 3 liters - 2025/2026 Harvest
Organic Extra Virgin Olive Oil oil rich in polyphenols, organic olive oil, cerasuola, cold-extracted olive oil
€49.50 (In Stock)
TECHNICAL SHEET
FORMAT: bag in box 3 liters.
CULTIVAR: Cerasuola 100%.
PRODUCTION AREA: Partinico - Province of Palermo.
ALTITUDE: 150 - 350 m a.s.l.
HARVESTING METHOD: Assisted manual.
EXTRACTION METHOD: Continuous cold cycle.
CRUSHING: Hammers.
APPEARANCE: Light green with very slight golden nuances.
AROMA: Fresh field herbs, tomato and green apple.
TASTE: Slightly sweet notes, extends with spiciness and a light aftertaste of artichoke heart.
FRUITY: Medium.
SUGGESTED USE: Vegetable soups, raw fish and shellfish, baked fish, bruschetta and grilled meats.
STORAGE: store away from light and heat.
NUTRITIONAL VALUES per 100 ml:
- Energy 3762 Kj/899 Kcal
- Fats 93.4 g of which:
- Saturated 14.7 g
- Polyunsaturated 8.7 g
- Monounsaturated 70 g
- Carbohydrates 0 g of which:
- Sugars 0 g
- Protein 0 g
- Salt 0 g
In Stock
In Stock
In Stock
Contacts
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